Field Notes

Piri Piri Cucumber Cooler

The bright citrus flavor of the piri piri chili enhances the cucumber and cilantro in this refreshing cocktail. And of course the chiles brings a welcome dose of heat to counteract the fresh cool flavors. 

  • a few thick slices of cucumber
  • few leaves fresh cilantro
  • 1-3 dried piri piri chili peppers (or substitute 1/4 teaspoon habanero)
  • 1 3/4 ounce gin (we like Half Moon)
  • 1/2 ounce fresh lime juice
  • 1/2 ounce Morris Kitchen ginger simple syrup (or plain if you don't have ginger)

Muddle cucumber, cilantro, and chili in a cocktail shaker or mixing glass until well broken and slightly mashed. Add gin, lime, and simple syrup and shake vigorously. Strain into a double rocks glass, half filled with ice. Garnish with a slice of cucumber.

makes one cocktail

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